Save. Compare. Share.


  1. Save products and menu ideas you like while browsing the site.

  2. Send your selections to a Hormel Sales Representative and ask questions or get advice.

  3. Create a list you can refer to later, or send to yourself or to your coworkers.

Explore Products
Oops. You don’t currently have any items selected in MY LIST.
Once you do, you can send them to any valid email address, including your own.
Oops, you don’t currently have any items selected in MY LIST.
Once you do, you can send them to a Hormel Foodservice Sales Rep and we’ll be happy to help.
Peruvian Turkey Sub

Peruvian Turkey Sub

Featuring JENNIE-O® Petite Turkey Breast Roast, this Peruvian take on a turkey sub will elevate any menu. Accompanied by a spicy aji Amarillo sauce and crispy plantain chips, this sub is sure to please!

Crispy Ribbon Pepperoni Salad

Crispy Ribbon Pepperoni Salad with Parmesan

Crispy ribbon pepperoni as crouton on a re-imagined Antipasto.

Turkey Schnitzel

Turkey Breast Roast Schnitzel with Caper Mustard Mayonnaise and Buttered Noodles

An Austrian classic made with JENNIE-O® Turkey Breast is served with buttered noodles and a lemony caper mustard sauce.

Mexican Style Poutine

Mexican Style Poutine

The bold flavors of this poutine will have guests coming back for more. Crispy HORMEL® THE PERFORMANCE PEPPERONI® Ribbon Pepperoni adds the perfect crunch to this fun take on a classic poutine.

Chicago Combo Pizza

The Chicago Combo Pizza

Combining two Chicago classics, this pizza features FONTANINI® Oven Roasted Sliced Italian-Style Beef and FONTANINI® Spicy Cup & Char Sliced Sausage for the ultimate pizza mashup. Topped off with giardiniera, this pizza is sure to please!

Hormel Foods brisket soba salad

Brisket Soba Salad

AUSTIN BLUES® Sliced Brisket paired with a soba noodle salad tossed in HOUSE OF TSANG® Bangkok Peanut Sauce makes for a delicious and fresh build. INGREDIENTS STEP ONE Cook soba […]

Meatball Polenta

Meatball Polenta

Polenta and Meatballs? Yeah, you heard that right! Our FONTANINI® Chicken and Beef Meatball is the star of the “polenta cups” in this build. INGREDIENTS STEP ONE Start by making […]

Burnt Ends Plate

Burnt Ends Plate

Kansas City meets Austin in this mouthwatering Burnt Ends Plate. You’ll love the balance of super savory AUSTIN BLUES® Pecanwood Smoked Pork Shoulder with the sweetness of corn cakes. NOTE: […]

Walking Esquites

Walking Esquites

This build combines Walking Tacos (who doesn’t love a walking taco?) with esquites, or Mexican Street Corn salad as you might know it, and our CAFÉ H® Pork Carnitas to […]