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There’s a better way to serve bacon.

When it comes to bacon, never compromise. With HORMEL® BACON 1™ Perfectly Cooked Bacon, you no longer have to make bacon from raw, or serve a fully cooked product that falls flat. With its thick slices, smokey flavor and perfect texture, it’s a fully cooked bacon you’ll feel great about serving slice after slice.

    Rethink fully cooked bacon. We did.

    Your days of settling for fully cooked bacon are done. Elevate your offerings with a revolutionary fully cooked bacon that looks, tastes and performs like bacon cooked from raw.

    Conventional Fully Cooked Bacon versus HORMEL® BACON 1™ Perfectly Cooked Bacon
    animated gif showing differences between the two bacons

    Rich flavor. Perfect texture. Raw appeal.


    We start with premium raw bellies prepared with our exclusive, patented cook process. This results in a high-quality, fully cooked bacon that’s crisp, consistent, truly indistinguishable from raw and outperforms other fully cooked bacon.

    Get full coverage from fewer slices.


    Our half slice: 3 strips

    Our half slice:
    3 strips

    conventional fully cooked

    conventional fully cooked

    conventional round

    conventional round

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    Make great bacon easier.

    Your guests want bacon. You want a better way to serve it. That’s where HORMEL® BACON 1™ Perfectly Cooked Bacon comes in. Fully cooked for you, you’ll enjoy less grease, less waste and less prep time than traditional bacon—all while keeping the texture and appearance as if it was cooked from raw.

    Fraction of the Timeclock graphic

    Traditional Raw Bacon

    READY IN 12 TO 15 MINUTES1

    Fraction of the Time

    HORMEL® BACON 1™ PERFECTLY COOKED BACON

    READY IN 4 to 6 MINUTES1

    1Based on 375°F oven temperature, cooked in convection oven
    2Based on 425°F oven temperature, cooked in convection oven

    95% less bacon grease

    Traditional Raw Bacon

    Grease from one case of raw bacon3

    95% less bacon grease

    HORMEL® BACON 1™ PERFECTLY COOKED BACON

    Grease from one case of our bacon3

    3Based on independent tests using a raw 18/22 foodservice bacon compared to a 18/22-style HORMEL® BACON 1™ Perfectly Cooked Bacon

    50% fewer pans

    Traditional Raw Bacon

    fit 2 sheets of raw bacon per full-size sheet pan

    50% fewer pans

    HORMEL® BACON 1™ PERFECTLY COOKED BACON

    fit 4 sheets of our bacon per full-size sheet pan

     

    Seeing is believing. So is tasting.

    See how HORMEL® BACON 1™ Perfectly Cooked Bacon saves time, space and labor compared to bacon cooked from raw.

    Taste the Difference

    Fill out the form below and we’ll connect you to a Hormel Foodservice sales representative who can help answer questions and get product into your hands.

    *Indicates required field

    Request a Sample

    THANK YOU for your interest

    We’ve received your inquiry. A Hormel Foodservice representative will be in touch with you shortly.

    Make the most of your menu.

    Meet your muse.

    We made HORMEL® BACON 1™ Perfectly Cooked Bacon perfect for your creations. Serve it as a traditional breakfast item, add it to sandwiches or get creative. If you need a little inspiration, we have you covered there, too.

    See All Menu Ideas >>

    A new take on sizzle reels.

    It’s one thing to read about HORMEL® BACON 1™ Perfectly Cooked Bacon. It’s another to watch it all come to life. Watch how easy it is to work with it and make it the star of your menu.

     

    Make it Great

    Preparing HORMEL® BACON 1™ Perfectly Cooked Bacon is easy—and delicious.

     

    Treat Yourself

    Bacon makes desserts even more amazing.

     

    Go Gourmet

    Elevate everyday dishes by wrapping them up in bacon love.

     

    Be Bold

    Add a little flair to a few strips with glazes, spices and sauces.