Take-out, delivery and curbside pickup are now more important than ever. We’ve compiled helpful tips, resources and a guide to fully cooked proteins to help navigate the current foodservice climate.
Great bacon shouldn't require a grand production.
We know what you go through for bacon. It’s messy, time consuming and strains space. But your guests want bacon, and we want you to have a better way. HORMEL® BACON 1™ Perfectly Cooked Bacon is just that: perfectly and fully cooked. You’ll see less grease, less waste and less prep time, but still have the flavor, appearance and texture like it was cooked from raw.
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Benefits
One sheet pan of HORMEL® BACON 1™ Perfectly Cooked Bacon is ready in 4-6 minutes.1
One case of HORMEL® BACON 1™ Perfectly Cooked Bacon yields ¼ cup grease.2
HORMEL® BACON 1™ Perfectly Cooked Bacon uses half the pans.
1 Based on 375°F oven temperature, cooked in convection oven.
2 Based on independent tests using a raw 18/22 foodservice bacon compared to a 18/22-style HORMEL® BACON 1™ Perfectly Cooked Bacon.
2 Based on independent tests using a raw 18/22 foodservice bacon compared to a 18/22-style HORMEL® BACON 1™ Perfectly Cooked Bacon.
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HORMEL® BACON 1™ All Natural
This could be the end of bacon as you know it. HORMEL® BACON 1™ All Natural was born out of a desire to make the best possible, fully cooked, all natural bacon. It uses simple ingredients, is 100% applewood smoked and has no added nitrates or nitrites.GO NATURAL