- Pinched by hand for pizza topping
- An ingredient for signature sauces or gravies
- Rolled, pattied or stuffed into casing for house-made sausage offerings
We’ve known one thing for generations: It’s all about the sausage. And sausage is all about premium, signature taste and handmade excellence, from breakfast to dinner and beyond. So take our namesake and prepare it however you like, anywhere on the menu. You’ll notice a difference. And so will your customers.
Our perfected recipe has remained untouched for generations.
Always packed by hand
Coarse-ground taste and texture
Options for any daypart
We’ve received your inquiry. A Hormel Foodservice sales representative will be in touch with you shortly.