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Fully Cooked, Easy-to-Portion Proteins

Straight from the case, these low-labor products fit seamlessly into your meal kits.

  • Authentic Italian Sausage Authentic Italian Sausage
    Premium sausage with signature spice blends puts traditional tastes into take-and-make entrées.
  • Perfectly Cooked Bacon Perfectly Cooked Bacon
    Save time and labor with perfectly and fully cooked bacon for assemble-yourself entrées, sides and even cocktails.
  • Globally Inspired Proteins Globally Inspired Proteins
    Portionable proteins like beef barbacoa and chicken tikka masala make assemble-at-home kits a breeze.
  • Slow-Smoked Barbeque Slow-Smoked Barbeque
    Add succulent, hearty bites into your kits with pecanwood smoked pork shoulder, chopped brisket, baby-back ribs and more.
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You can’t even think of Hormel Foods without thinking ham. For over 100 years, we’ve been crafting a full range of varieties that guests enjoy from breakfast to dinner and from sandwiches to center of plate. Our secret is simple: always deliver on flavor and never waiver on consistency.

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APPLEGATE® BrandBLACK LABEL® Bacon and HamBREAD READY® Sliced MeatsCURE 81® HamFLEUR DE LIS® HamHORMEL® Brand
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Featured

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NATURAL CHOICE® Pecanwood Smoked Ham

It begins with a unique cut – a whole muscle product with an artisanal shape. Then we smoke it over real pecanwood chips for tremendous, attention-getting flavor. Best of all, this all natural product features a clean label with simple ingredients.

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Product Highlights

CURE 81® Applewood Smoked Ham

Our boneless and extra lean ham is handmade with care – smoked over 100% sweet applewood and full of natural juices for a moist, tender and smoky bite.

NATURAL CHOICE® Sliced Cherrywood Smoked Ham

Conveniently sliced, our premium, whole-muscle ham is smoked over cherrywood and made with all natural ingredients.

Featured Brands

Minimally processed proteins with no artificial ingredients or preservatives.

Hand-trimmed, hardwood smoked ham with incredible flavor and a tender bite.

Sausage and ham made the old-fashioned way.

Hard working deli meats that offer great value.

Sliced meats that deliver truer taste and a longer shelf life.

Flame seared, slowly braised meats with superb flavor and tenderness.

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