SPECIAL RECIPE® Sausage, Fully Cooked, 80/2 oz Patty, Natural, 2/5 lb
Fully Cooked All Natural Sausage Patty
This premium, all-natural, fully cooked sausage is made with the highest quality fresh pork and a unique blend of all natural spices. The texture is always fork tender and the flavor truly special.
- Unique blend of natural spices deliver a one of a kind flavor patrons have enjoyed for years.
- Lean pork cuts offer fork tender texture.
- Maintains color, flavor, and texture during long holding periods.
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& Menu Ideas
Instructions
Information
Master Case
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Suggested Use & Menu Ideas
Breakfast sandwiches, breakfast side, and breakfast center of the plate.
Preparation
HEATING DIRECTIONS GRIDDLE: Preheat griddle to 350°F. Place sausage on griddle. If thawed: Heat for 5 minutes, turning occasionally. If frozen: Heat for 6 minutes, turning occasionally. CONVECTION OVEN: Preheat oven to 350°F. Place sausage on a parchment lined baking pan. If thawed: Heat for 6-7 minutes. If frozen: Heat for 7-8 minutes. MICROWAVE OVEN (1100-1200 watts): Place sausage on microwave safe plate. Heat sausage on HIGH (100% power). If thawed: 1½-2 minutes. If frozen: NOT RECOMMENDED Ovens and microwaves will vary. Heating times given are approximate.
Nutrition Facts
Ingredients
Ingredients: Pork, Water, Salt, Spices, Dextrose, Sugar, Flavoring, Lime Juice Concentrate.
Allergen Info
- No Big 8 Allergens Present
Bioengineering Information
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product. Please contact the Regulatory Affairs group (RALF) for additional Bioengineered evaluation required on this item.
Product Claims
- ALL NATURAL
- MINIMALLY PROCESSED
- NO PRESERVATIVES
HORMEL
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