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Must HavesHormel Product Code: #01362
GTIN: #10037600013625
This is a double-link-formatted cup & char, stick pepperoni that allows you to slice to your own specifications. It does so easily and delivers a classic savory flavor profile with a kick of spice. and performs like old-fashioned pepperoni. The ROSA GRANDE® Brand is celebrated by top pizzerias and pizzaiolos, bringing craft credibility to signature pies, seasonal specials and limited-time offers. This product is made using a collagen casing with a 1.38″ diameter.
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A: Pizzaiolos love the product’s quality, consistency and cup-and-char performance.
A: A pepperoni stick gives you more control over slice thickness and finished texture. You can slice it thinner for lighter coverage or cut heartier slices for a more substantial bite, making it easier to tailor the pepperoni to your menu style, portion standards and desired eating experience.
A: No. This product is kept refrigerated, not frozen. The back-flushed packaging also helps protect freshness, color and flavor.
A: Look beyond case price and compare the full picture: slice count, portion control, handling, consistency, flavor, appearance and how the product performs during service. A pepperoni that costs less on the invoice may not deliver the same value if it slows down the line, creates waste or produces inconsistent pizzas.
A: The shelf life gives you 120 total code days when kept refrigerated at 28°F–40°F.
Ready to eat. Fully cooked.
STEP 1: Keep refrigerated at 28°F–40°F until ready to use.
STEP 2: Open the back-flushed package and slice to your liking.
STEP 3: Apply slices evenly to pizza, flatbread or other menu builds. For best cup-and-char effect, place slices on top of the cheese and bake according to your standard oven, crust style and finished product standards.
Can be sliced thick or thin as a topping or as an ingredient for pizzas, salads, soups, or pastas.
CITRIC ACID ADDED TO HELP PROTECT FLAVOR Ingredients: Pork, Beef, Salt, Contains 2% or less of Water, Dextrose, Spices, Flavoring, Sodium Ascorbate, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, Citric Acid. In Collagen Casing.
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.
| Serving Size | (28g) | |
| Amount Per Serving | ||
| Calories | 140 | |
| % Daily Value | ||
| Total Fat 13g | 17% | |
| Saturated Fat 5g | 25% | |
| Trans Fat | ||
| Cholesterol 30mg | 10% | |
| Sodium 500mg | 22% | |
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Protein 5g | ||
| Vitamin D | ||
| Calcium | ||
| Iron 0.4mg | 2% | |
| Potassium | ||
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
| Storage Temp | Storage Method | Total Code Days |
|---|---|---|
| Minimum: 28°F Maximum: 40°F |
Keep Refrigerated | 180 |
| Pallet Pattern | Case Dimensions | Cubic Feet | Net Weight |
|---|---|---|---|
| 12 x 9 = 108 | 13.13''L x 11.13''W x 4.31''H | .360 CUFT | 10.00 LB |
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