Preparation Method
GRIDDLE FRY: FROM THAWED: Place links on grill top. Heat over medium-low heat (325°F) for 9 minutes, turning occasionally, or until hot. FROM FROZEN: Place links on grill top. Heat over medium-low heat (325°F) for 15 minutes, turning frequently, or until hot. BAKE: FROM THAWED: Heat oven to 400°F. Place links in single layer in shallow baking pan. Bake 8 minutes, turning once, until hot. FROM FROZEN: Heat oven to 400°F. Place links in single layer in shallow baking pan. Bake 12 minutes, turning once, until hot CONVECTION: FROM THAWED: Heat oven to 350°F. Place links in single layer in shallow baking pan. Bake 4-5 minutes, turning once, until hot. FROM FROZEN: Heat oven to 350°F. Place links in single layer in shallow baking pan. Bake 6 minutes, turning once, until hot.