ALWAYS TENDER® Rib, St. Louis Style, Slab, Vacuum Packed, 12/1 pc
Fresh Pork St. Louis Rib
Made from fresh, lean, Spareribs weighing 2.5 - 3.0 lbs. Marinated with a patented marinade which keeps it moist and tender even if overcooked or held for long periods of time. Neutral flavor profile makes it ideal for any recipe idea.
- Trimmed of all excess fat for a lean pork rib Patented marinade keeps it moist and tender - even if overcooked or held for long periods of time Improved yield over conventional pork.
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Suggested Use
& Menu Ideas
& Menu Ideas
Preparation
Instructions
Instructions
Nutritional
Information
Information
Storage &
Master Case
Master Case
Suggested Use & Menu Ideas
Traditional Pork Rib Dinner Cut into individual bones for an appetizer
Preparation
Preheat convection oven to 350 degrees. Cook until tender and the internal temperature reaches 155 degrees.
Nutrition Facts
Serving Size
(112g)
Amount Per Serving
Calories
280
% Daily Value
Total Fat 23g
29%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 490mg
21%
Total Carbohydrate 0 g
0%
Dietary Fiber 0 g
0%
Total Sugars 0 g
Includes 0g Added Sugars
0%
Protein 18g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.7mg
4%
Potassium 380mg
8%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Allergen Info
- No Big 8 Allergens Present
Bioengineering Information
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product. Please contact the Regulatory Affairs group (RALF) for additional Bioengineered evaluation required on this item.
Storage
Storage Temp
28 F - 34 F
Storage Method
Keep Refrigerated
Master Case
Net Weight
42.99 LB
HORMEL
ALWAYS TENDER