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Must HavesHormel Product Code: #135973
GTIN: #10037600010761
HORMEL® THE PERFORMANCE PEPPERONI® Ribbon Pepperoni, Bold is a shredded foodservice pepperoni made from select pork and beef cuts and seasoned with extra garlic, black pepper, cayenne pepper and paprika. Inspired by Canada’s Windsor-style pizza, this ready-to-use ribbon pepperoni helps operators cover pizzas quickly, deliver pepperoni flavor in every bite and create crispy texture across the pie.
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A: Ribbon Pepperoni is shredded pepperoni cut into thin strips instead of traditional round slices. HORMEL® THE PERFORMANCE PEPPERONI® Ribbon Pepperoni is made for fast, even pizza coverage and bold pepperoni flavor in every bite.
A: Ribbon Pepperoni is shredded into thin strips, making it easy to spread across the pizza for fast, even coverage. Instead of placing individual slices, operators can apply it quickly and help deliver pepperoni flavor in every bite.
A: Yes. Ribbon Pepperoni delivers the familiar pepperoni flavor guests expect, but with a distinctive shredded appearance that allows for more coverage across the pizza.
A: Yes. Ribbon Pepperoni can be used in calzones, stromboli, pastas, salads, bowls, appetizers and frittatas.
A: Yes. For a crispy topping, place the pepperoni ribbons on a sheet pan and roast at 350°F until crispy, then drain before serving. This works well for salads, bowls, pasta, appetizers, or for finishing applications.
A: It helps teams top pizzas quickly, improve coverage and create a distinctive finished look while delivering bold pepperoni flavor across more bites.
A: Ribbon-style pepperoni is inspired by Windsor-style pizza from Ontario, Canada, where shredded pepperoni is used to help distribute pepperoni flavor more evenly across the pizza.
A: While unique in most of the U.S., this style is a legendary staple of Windsor-style pizza in Ontario, Canada. It was developed to ensure that the pepperoni flavor is integrated into the cheese rather than sitting on top of it, creating a more cohesive and premium bite that has gained a cult following.
STEP 1: Keep refrigerated at 28°F–40°F until ready to use.
STEP 2: Open package and portion as needed for your application.
STEP 3: Apply evenly to pizza, calzones, stromboli or other menu builds.
STEP 4: Bake according to your standard recipe or oven settings.
Optional crispy application: Roast on a sheet pan in a 350°F oven until crispy, then drain on paper towels before using as a salad, pasta or appetizer topping.
Use as a pizza topping, in a calzone, stromboli, and many other menu applications.
CITRIC ACID ADDED TO HELP PROTECT FLAVOR Ingredients: Pork, Beef, Salt, Contains 2% or less of Water, Dextrose, Spices, Flavoring, Sodium Ascorbate, Oleoresin of Paprika, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Citric Acid.
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.
| Serving Size | (28g) | |
| Amount Per Serving | ||
| Calories | 140 | |
| % Daily Value | ||
| Total Fat 13g | 17% | |
| Saturated Fat 5g | 25% | |
| Trans Fat | ||
| Cholesterol 35mg | 12% | |
| Sodium 500mg | 22% | |
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Protein 6g | ||
| Vitamin D | ||
| Calcium | ||
| Iron | ||
| Potassium | ||
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
| Storage Temp | Storage Method | Total Code Days |
|---|---|---|
| Minimum: 28°F Maximum: 40°F |
Keep Refrigerated | 150 |
| Pallet Pattern | Case Dimensions | Cubic Feet | Net Weight |
|---|---|---|---|
| 12 x 6 = 72 | 11.88''L x 10.88''W x 6.88''H | .510 CUFT | 10.00 LB |
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