LAYOUT® Bacon, Lower Sodium, 18/22 slice, 15 lb
Raw Wide Shingle Bacon
Made from lean, selected pork bellies HORMEL® LAYOUT® bacon uses natural smoke and is cured with our traditional recipe for great flavor your customers will enjoy.
- Provides excellent plate coverage for improved presentation.
- Natural wood smoke creates a rich and balanced bacon flavor.
- Accurate slice counts provide true portion costs and improved cook yield.
Suggested Use
& Menu Ideas
& Menu Ideas
Preparation
Instructions
Instructions
Nutritional
Information
Information
Storage &
Master Case
Master Case
Suggested Use & Menu Ideas
Use as a center of the plate breakfast meat or as flavorful addition to sandwiches, salads, potatoes, soups, and entrees. Can also be used to wrap around steaks, chops, shrimp, and scallops.
Preparation
Can be prepared in the oven or on the grill. It is laid out on friable parchment paper which will not burn.
Nutritional Facts
Serving Size
15 g
Amount Per Serving
Calories
80
Calories From Fat
60
Total Fat
7 g
Saturated Fat
2.5 g
Trans Fat
0 g
Cholesterol
15 mg
Sodium
200 mg
Potassium
0 mg
Total Carbohydrates
0 g
Dietary Fiber
0 g
Sugars
0 g
Protein
5 g
Vitamin A
0%
Vitamin C
0%
Iron
0%
Calcium
0%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
Cured with Water, Salt, Potassium Chloride, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite.
Allergen Info
No Allergens present
Storage
Storage Temp
33 F - 40 F
Storage Method
Keep Refrigerated
Master Case
Net Weight
15.00 LB
HORMEL
BLACK LABEL
COUNTRY BRAND