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JENNIE-O® Dark Turkey Barbacoa. Turkey continues to be a popular, wholesome comfort food that is emerging as an exciting, diverse protein that fits today's trends for flavor, visual appeal and smart eating.
Features & Benefits
Flavorful and versatile dark turkey product makes it perfect any menu application such as tacos, bowls, nachos and more.
CONVECTION: THAWING: Thaw at least 24-36 hours in refrigerator in sealed package. DO NOT thaw at room temperature. Refrigerate or heat after thawing. CONVECTION OVEN: Preheat convection oven to 300°F. Remove from plastic package and place in shallow baking pan. Bake uncovered 25-30 minutes, then break apart with tongs, meat forks, or dough cutter. Place back in oven and cook for an additional 25-30 minutes until thoroughly heated and browned or until internal temperature reaches 140°F as measured by a meat thermometer. Remove from oven and break apart/shred further. BAKE: THAWING: Thaw at least 24-36 hours in refrigerator in sealed package. DO NOT thaw at room temperature. Refrigerate or heat after thawing. CONVENTIONAL OVEN: Preheat conventional oven to 350°F. Remove from plastic package and place in shallow baking pan. Bake uncovered 25-30 minutes, then break apart with tongs, meat forks, or dough cutter. Place back in oven and cook for an additional 25-30 minutes until thoroughly heated and browned or until internal temperature reaches 140°F as measured by a meat thermometer. Remove from oven and break apart/shred further.
Suggested Use
The versatility of turkey makes it a great go-to protein for any time and the perfect addition to any menu application.
Nutrition Information
Ingredients
Ingredients: Turkey Thigh Meat, Water, Seasoning (Spices Including Guajillo Chili Pepper, Sea Salt, Paprika, Garlic Powder), Contains 2% Or Less Modified Food Starch, Seasoning (Natural Flavor, Salt, Potato Maltodextrin), Sodium Phosphate, Onion Flavor (Sunflower Oil, Natural Flavor).
Allergen Content
No Big 9 Allergens Present
Bioengineering Information
Has not been evaluated for BE content.
Product Claims
GLUTEN FREE
USDA FURTHER PROCESSED CERTIFICATION PROGRAM
USDA FURTHER PROCESSED CERTIFIED
Nutrition Facts
Serving Size
(83g)
Amount Per Serving
Calories
100
% Daily Value
Total Fat 3.5g
4%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 490mg
21%
Total Carbohydrate 2 g
1%
Dietary Fiber 0 g
0%
Total Sugars 0 g
Includes 0g Added Sugars
0%
Protein 13g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 1.4mg
8%
Potassium 280mg
6%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.