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Must HavesHormel Product Code: #119201
GTIN: #90039272109466
Ready-to-Cook Turkey Breast Skin-on
JENNIE-O Ready-to-Cook Turkey Breast, Boneless, Skin-on Netted. All Natural, minimally processed, no artificial ingredients or flavors.
COMBI_HEAT: Preheat oven to 320°F. Remove turkey breast from package, drain off and discard any excess liquid on thawed pieces. Place breasts skin side up on large sprayed shallow baking pan so the units do not touch. Add 1 cup of water to the pan and replenish as necessary. Cook for 1 hour 30 minutes and until internal temperature reaches 165°F as measured by a meat thermometer in the thickest part of the meat. Remove from oven. BAKE: Preheat oven to 350°F. Remove turkey breast from package, drain off and discard any excess liquid on thawed pieces. Place breasts skin side up on large sprayed shallow baking pan so the units do not touch. Add 1 cup of water to the pan and replenish as necessary. Cook for 2 hours 5 minutes and until internal temperature reaches 165°F as measured by a meat thermometer in the thickest part of the meat. Remove from oven. ROTISSERIE: Preheat oven to 325°F. Remove turkey breast from package, drain off and discard any excess liquid on thawed pieces. Place breasts skin side up in sprayed rotisserie baskets. Cook for 2 hours and until internal temperature reaches 165°F as measured by a meat thermometer in the thickest part of the meat. Remove from oven.
After cooking enjoy hot or cold. The versatility of turkey makes it a great go-to protein for any time. Serve in a variety of menu applications.
Boneless Turkey Breast Contains Up To 9% Solution Of Turkey Broth, Vinegar, Salt, Sugar. Boneless Turkey Breast Contains Up To 9% Solution Of Turkey Broth, Vinegar, Salt, Sugar.
Has not been evaluated for BE content.
| Serving Size | (84g) | |
| Amount Per Serving | ||
| Calories | 120 | |
| % Daily Value | ||
| Total Fat 2g | 3% | |
| Saturated Fat 0.5g | 3% | |
| Trans Fat 0g | ||
| Cholesterol 50mg | 17% | |
| Sodium 360mg | 16% | |
| Total Carbohydrate 0 g | 0% | |
| Dietary Fiber 0 g | 0% | |
| Total Sugars 0 g | ||
| Includes 0g Added Sugars | 0% | |
| Protein 24g | ||
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0.4mg | 2% | |
| Potassium 470mg | 10% | |
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
| Storage Temp | Storage Method | Shelf Life | Thawed, Unopened | Thawed, Opened |
|---|---|---|---|---|
| Minimum: -20°F Maximum: 10°F |
Keep Frozen |
| Pallet Pattern | Total Code Days | Case Dimensions | Cubic Feet | Net Weight |
|---|---|---|---|---|
| 8 x 7 = 56 | 365 | 16.31''L x 13.31''W x 6.87''H | .860 CUFT | 15.83 LB |
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