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HORMEL BLACK LABEL Bulk Egg Bites with Bacon & Sausage 50 Count

Hormel Product Code: #118000  |  GTIN #10037600118009

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Bulk Egg Bites with Bacon and Sausage 50 Count

Bulk pack of egg bites features eggs with bacon and sausage along with Monterey Jack, cheddar and cottage cheese.

  • To meet this growing snacking demand, these satisfying egg bites can be easily heated to provide the perfect warm snack consumers are seeking.
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Suggested Use
& Menu Ideas
Preparation
Instructions
Nutritional
Information
Storage &
Master Dimensions

Suggested Use & Menu Ideas

Simply heat and serve.


No Menu Ideas

Preparation

Cook from frozen. Convection oven 400°F for 20 minutes (cover with foil for first 15 minutes, remove foil for last 5 minutes). Microwave 1 piece 1:30, 2 pieces 1:45, 4 pieces 2:10. Rapid Cook Oven 2 piece 1:50, 4 pieces 2:25.

Nutrition Facts

Serving Size
(119g)
Amount Per Serving
Calories
260
% Daily Value
Total Fat 20g
26%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 225mg
75%
Sodium 620mg
27%
Total Carbohydrate 5 g
2%
Dietary Fiber 0 g
0%
Total Sugars 3 g
Includes 0g Added Sugars
0%
Protein 15g
Vitamin D 0mcg
0%
Calcium 130mg
10%
Iron 0.7mg
4%
Potassium 90mg
2%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Ingredients: Whole Eggs, Cottage Cheese (Grade A Skim Milk, Milk, Less Than 2% Cream, Guar Gum, Calcium Sulfate, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Sodium Phosphate [Tetrasodium Pyrophosphate], Monopotassium Phosphate, Dextrose, Water, Citric Acid, Lactic Acid, Phosphoric Acid, Natural Flavorings, Salt, Potassium Sorbate, Calcium Chloride, Cultures, Enzymes), Cooked Pork Sausage (Pork, Salt, Sugar, Spices, Natural Flavoring), Water, Pasteurized Processed Monterey Jack Cheese (Monterey Jack Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Sorbic Acid [preservative], Potassium Sorbate and/or Natamycin [preservatives]), Pasteurized Process Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Sorbic Acid [preservative], Vegetable Color [Annatto and Paprika Extract], Natamycin [preservative]), Butter (Pasteurized Cream, Natural Flavorings), Corn Starch, Bacon (Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May also contain Smoke Flavoring, Dextrose, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey), Contains 2% or less of Cultured Dextrose (Cultured Dextrose, Maltodextrin), Nonfat Dry Milk, Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Citric Acid, Xanthan Gum.

Allergen Info

  • Milk
  • Egg

Bioengineering Information

Has not been evaluated for BE content.

Storage

Storage Temp
Minimum: -20 F
Maximum: 10 F
Storage Method
Keep Frozen

Master Dimensions

Pallet Pattern
25 x 5 = 125
Total Code Days
180
Case Dimensions
13.31''L x 6''W x 7.88''H
Cubic Feet
.360 CUFT
Net Weight
6.56 LB

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