HORMEL® Bacon, Honey Cured, 13/17 style, 15 lb
Raw Bulk Bacon
This is a HONEY CURED product, meaning that honey is the only sweetener included. It is then naturally hardwood smoked with a blend of hardwood chips to give it a well rounded flavor.
- Hand selected bellies ensure exceptionally long, wide slices for superb eye appeal and plate coverage.
- Our fresh pack packaging locks in the smoke flavor, assuring you serve the freshest tasting bacon possible.
Suggested Use
& Menu Ideas
& Menu Ideas
Preparation
Instructions
Instructions
Nutritional
Information
Information
Storage &
Master Case
Master Case
Suggested Use & Menu Ideas
Use as a center of the plate breakfast meat or as flavorful addition to sandwiches, salads, potatoes, soups, and entrees. Can also be used to wrap around steaks, chops, shrimp, and scallops.
Preparation
HORMEL(r) honey cured bacon can be prepared in the oven or on the grill. GRILL: 375 degrees for 4 minutes on each side. OVEN: 375 degrees for 10-15 minutes or until golden brown.
Nutritional Facts
Serving Size
20 g
Amount Per Serving
% Daily Value
Calories
100
Calories From Fat
60
Total Fat
7 g
Saturated Fat
2.5 g
Trans Fat
0 g
Cholesterol
20 mg
Sodium
430 mg
Potassium
130 mg
Total Carbohydrates
Dietary Fiber
Total Sugars
Protein
8 g
Vitamin A
0 %
Vitamin C
0 %
Iron
Calcium
0 %
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
Cured with Water, Salt, Honey, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
Allergen Info
No Allergens present
Storage
Storage Temp
33 F - 40 F
Storage Method
Keep Refrigerated
Master Case
Net Weight
15.00 LB
HORMEL
HORMEL
BLACK LABEL