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Hormel Product Code: #47535 | GTIN #00037600475358
Meet the mother to all our bacons. We wouldn’t have our other great varieties without the original. It’s naturally hardwood smoked, so you know this mother is mother-bacon good.
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Use as a center of the plate for breakfast or as a flavorful addition to sandwiches, salads, potatoes, soups, and entrees. Can also be used to wrap steaks, chops, shrimp, and scallops.
OVEN: Heat to 400 degrees. Separate slices and and place on rack in shallow baking pan. Bake 15-20 mins, or to desired crispness. No turning is necessary. PAN FRYING: Place bacon in skillet. Cook over medium-low heat, turning frequently.
Cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite.
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.
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