BLACK LABEL® Bacon, Peppered, Thick Sliced, 2/6 lb
Raw Bulk Bacon
Made from lean, selected bellies HORMEL ® BLACK LABEL® bacon is naturally smoked and cured with our traditional recipe and coated with black pepper for a one of a kind taste.
- HORMEL® BLACK LABEL® Bacon is naturally wood smoked and rubbed with black pepper giving this bacon great flavor for superior customer satisfaction.
- The fresh pack packaging ensures "out of the smokehouse" flavor eliminating flavor loss.

Great Choice!
Your request is on its way to a foodservice sales representative. Expect a follow-up shortly.
& Menu Ideas
Instructions
Information
Master Case
Suggested Use & Menu Ideas
Use as a center of the plate breakfast meat or as flavorful addition to sandwiches, salads, potatoes, soups, and entrees. Can also be used to wrap around steaks, chops, shrimp, and scallops.
Preparation
HORMEL® BLACK LABEL® Bacon can be prepared in the oven or on the grill. *GRILL- 375 degrees for 3-5 minutes on each side. *OVEN- 375 degrees for 10-15 minutes or until golden brown.
Nutrition Facts
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
See below. QUALIFYING STATEMENT:. Coated with Black Pepper. Cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite.
Allergen Info
- No Big 8 Allergens Present
Bioengineering Information
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.