AUSTIN BLUES® Pit Smoked Beef Brisket, Split, Sliced, with label, 4-1/2 pc
Hormel Product Code: #31033
Sliced and Split Pit Smoked Beef Brisket.
Fully cooked, un-sauced, whole beef brisket starts with a trimmed brisket, is rubbed generously with seasoning and is smoked up to 16 hours in the smokehouse, creating a deep pink smoke ring.
- Natural smoke flavor and appearance allows any operator to menu genuine smoked beef brisket.
- An un-sauced product allows for complete freedom and flexibility to create signature dishes.
- Easy to prepare, requires no special equipment.
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