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Must HavesHormel Product Code: #52817
GTIN: #90037600528170
Fresh Pork St. Louis Rib
Made from fresh, lean, spareribs weighing 2.5 - 3.0 lbs. Neutral flavored marinade keeps the product moist even if overcooked or held for long periods of time.
Preheat convection oven to 350 degrees. Cook until the internal temperature reaches 155 degrees.
Traditional pork rib dinner Cut into individual bones for an appetizer
St. Louis Style Pork Spare Ribs Contains up to 12% Added Solution of Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate.
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Storage Temp | Storage Method | Shelf Life | Thawed, Unopened | Thawed, Opened |
|---|---|---|---|---|
| Minimum: 28°F Maximum: 40°F |
Keep Refrigerated |
| Pallet Pattern | Total Code Days | Case Dimensions | Cubic Feet | Net Weight |
|---|---|---|---|---|
| 7 x 5 = 35 | 21 | 19.75''L x 12.75''W x 8.38''H | 1.220 CUFT | 30.18 LB |
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