ALWAYS TENDER® Pork Tenderloin, Boneless, Vacuum Packed, 8/2 pc
Loin tender trimmed of all excess fat and marinated with a patented marinade which keeps it moist and tender even if overcooked or held for long periods of time.
- Trimmed of all excess fat for a lean pork roast Patented marinade keeps it moist and tender - even if overcooked or held for long periods of time Improved yield over conventional pork.
& Menu Ideas
Suggested Use & Menu Ideas
Traditional Pork Roast Dinner Cut into boneless medallions
Preheat convection oven to 350 degrees. Cook until the internal temperature reaches 155 degrees.
Ingredients: Pork, Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate.
No Allergens present
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