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Must HavesHormel Product Code: #28339
GTIN: #90037600283390
Fresh Pork Blade Meat
This boneless blade meat is trimmed of excess fat and marinated which keeps it moist even if overcooked or held for long periods of time.
Preheat convection oven to 350 degrees. Cook until the internal temperature reaches 155 degrees. (12-15 minutes per pound)
Can be sliced, shredded, or chopped.
Boneless Pork Blade Meat Contains up to 10% Added Solution of Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate.
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Storage Temp | Storage Method | Shelf Life | Thawed, Unopened | Thawed, Opened |
|---|---|---|---|---|
| Minimum: 28°F Maximum: 34°F |
Keep Refrigerated |
| Pallet Pattern | Total Code Days | Case Dimensions | Cubic Feet | Net Weight |
|---|---|---|---|---|
| 4 x 7 = 28 | 24 | 23.25''L x 19.63''W x 5.38''H | 1.420 CUFT | 34.56 LB |
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