Take-out, delivery and curbside pickup are now more important than ever. We’ve compiled helpful tips, resources and a guide to fully cooked proteins to help navigate the current foodservice climate.
DI LUSSO® dry sausages are made with love over time and it shows. DI LUSSO® Genoa Salami uses only the finest pork and beef cuts and is aged in hand-sewn natural casings that are hand roped with 10 hitch cords for traditional appearance. DI LUSSO® Soppresata is an Italian-style dry salami made with 100% pork that is aged slowly in a natural beef casing.