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OLD SMOKEHOUSE® Bacon, Pecanwood Smoked, 9/13 slice, 2/10lb GCF

Hormel Product Code: #122007

GTIN: #10037600220078

Description

Raw Wide Shingle Bacon.

OLD SMOKEHOUSE® Pecanwood Bacon is made from lean, selected pork bellies. Naturally smoked over 100% Pecanwood chips, it is a full-bodied bacon without being overpowering. One of a kind flavor and appearance.

Features & Benefits

  • OLD SMOKEHOUSE® Pecanwood Bacon delivers improved cook yield, superior flavor, and excellent plate coverage.
  • Pork CA Prop 12 Compliant.
  • MA Open Housed Compliant.
  • OLD SMOKEHOUSE(r) Bacon, Pecanwood Smoked, 9/13 slice, 2/10lb GCF . C1CB - Front Center Inner Pack (Hi Res)
  • OLD SMOKEHOUSE(r) Bacon, Pecanwood Smoked, 9/13 slice, 2/10lb GCF . C1C0 - Front Center Out of Package (Hi Res)
  • OLD SMOKEHOUSE(r) Bacon, Pecanwood Smoked, 9/13 slice, 2/10lb GCF . C1RM - Front Right Open Case (Hi Res)
  • OLD SMOKEHOUSE(r) Bacon, Pecanwood Smoked, 9/13 slice, 2/10lb GCF . C1RA - Front Right Closed Case (Hi Res)

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Preparation Method

OLD SMOKEHOUSE® Pecanwood Bacon can be prepared in the oven or on the grill. *GRILL: 375 degrees for 3-4 minutes on each side. *CONVECTION OVEN: 350 degrees for 10-15 minutes.

Suggested Use

Use as a center of the plate for breakfast or as a flavorful addition to sandwiches, salads, potatoes, soups, and entrees. Can also be used to wrap steaks, chops, shrimp, and scallops.

Nutrition Information

Ingredients

Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Natural Flavors, Sodium Nitrite.

Allergen Content

  • No Big 9 Allergens Present

Bioengineering Information

The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.

Product Claims

  • PORK CA PROP 12 COMPLIANT
  • MA OPEN HOUSED COMPLIANT

Nutrition Facts

Serving Size (17g)
Amount Per Serving
Calories 90
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 350mg
15%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 6g
Vitamin A 0%
Vitamin C 0.51%
Calcium 0%
Iron 0%

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Storage Information

Storage Temp Storage Method Shelf Life Thawed, Unopened Thawed, Opened
Minimum: 28°F
Maximum: 40°F
Keep Refrigerated

Master Case Information

Pallet Pattern Total Code Days Case Dimensions Cubic Feet Net Weight
9 x 6 = 54 80 17.13''L x 10.88''W x 6.94''H .750 CUFT 20.00 LB
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