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FIRE SEARED. SLOW BRAISED. READY FOR YOUR FINISHING TOUCH.

We put a tremendous amount of time and attention into these proteins. Searing in the flavor, then slow braising them to tender, juicy perfection. This gives you more time to create amazing plates throughout your menu.

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Benefits

UNIQUE EXPERIENCE

UNIQUE EXPERIENCE

Visible carmelization makes a great first impression. Meats are tender and juicy.

SCRATCH QUALITY

SCRATCH QUALITY

Fire seared, then slow braised for hours. It’s done right.

MENU DISTINCTION

MENU DISTINCTION

You can take these meats in many exciting directions.