Eggs Benedict
Top an English muffin with OLD SMOKEHOUSE® applewood smoked bacon and farm-fresh poached eggs. Then smother it with homemade Béarnaise.
OLD SMOKEHOUSE® takes bacon beyond breakfast.
Put aside ordinary and bring forth extraordinary. OLD SMOKEHOUSE® bacon lets you invent your next masterpiece. And creatively menu it for better profitability. Because at Hormel Foods, we still honor the art of crafting bacon.
It all starts with center-cut pork bellies, trimmed to strict standards and cured with the finest ingredients. Then we naturally smoke it for an extended period over select hardwoods. The result is superb bacon that fires up chefs’ imaginations with a rich, vibrant taste. From quality to profitability to versatility, nothing holds a candle to OLD SMOKEHOUSE® bacon.
The OLD SMOKEHOUSE® Bacon line includes:
Pecanwood Smoked Bacon: The unique cure paired with the smoke of 100% pecanwood chips gives this bacon a deep smoke flavor that's well-rounded and never overpowering.
Applewood smoked bacon: Doubled-smoked over 100% real Applewood chips, this bacon has an old-fashioned, heavy-smoked flavor whose authenticity is unmatched.
Sugar Cured bacon: These center-cut pork bellies are hand-rubbed with pure cane sugar, then double-smoked over select hardwoods. It’s bacon the way bacon should be.
Maple pepper bacon: For an extra kick, try this skillful combination of complex maple notes with a coating of cracked black pepper. Made with center-cut pork bellies smoked over select hardwoods, for an out-of-the-box taste sensation.
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Great Menu Ideas Using OLD SMOKEHOUSE® Bacon
Bacon Peanut Butter Sandwich
The Peanut Butter Sandwich grows up when you make it open-faced with granny smith apples and OLD SMOKEHOUSE® applewood smoked bacon.
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Three Cheese Bacon Ravioli
Just toss three cheese ravioli with a rich tomato vodka sauce and add large pieces of OLD SMOKEHOUSE® maple pepper bacon, fresh basil, and Parmesan cheese.
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Bacon Sundae
Top vanilla bean ice cream with toasted pecans, OLD SMOKEHOUSE® sugar cured bacon and a maple butterscotch drizzle.
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BLT Wrap
Wrap OLD SMOKEHOUSE® applewood bacon, crisp lettuce, tomatoes and cucumber ranch dressing in a flour or whole wheat tortilla.
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Balsamic Roasted Onions with Bacon
Roasted onions tossed with balsamic and herbs becomes an amazing combination of tastes when you add OLD SMOKEHOUSE® maple pepper bacon.
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BLT Club
Three slices of toasted sourdough bread are layered with OLD SMOKEHOUSE® sugar cured bacon, spinach and thickly sliced tomatoes.
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