Thai-style pork chop served over a bed of egg noodles tossed with sesame soy dressing, this grilled NATURAL CHOICE® pork chop bursts with the flavors of lemon-garlic marinade. Peanut sauce and shaved coconut Thai it all together.
Because guests love "natural"
Keeping your menu fresh is a constant challenge. Chicken becomes commonplace, and beef is not always affordable. NATURAL CHOICE® premium fresh pork gives you great options. It’s fresh; it’s natural; it also delivers the excellent taste and premium quality you expect from Hormel Foods.
Choose from a full line of premium cuts including center cut pork chops, boneless center cut loins, boneless tenderloins, cushion, boneless sirloin, steak ready butts and boneless butts.
Give your guests what they really want…flavor. Especially flavor complemented by natural goodness, juicy tenderness, and a healthful profile. Preferred genetics, hand-selected pork cuts and 100% natural ingredients make NATURAL CHOICE® premium pork the ideal protein to meet the growing patron demand for fresher, more natural foods.
Hormel Foods knows pork. We’ve been hand-selecting the best cuts for over 100 years. We want the best for you because we know you want the best for your guests.
The NATURAL CHOICE® Fresh Pork Line Includes:
Center Cut Pork Chop:
Produced from 9-rib center cut bone-in loins, our pork chops are made with tight trim specifications.
Boneless Center Cut Loin:
Our lean and meaty pork loins are produced only from grade and yield hogs, with 1/8” average trim.
Boneless Tenderloin:
Extra lean and naturally tender, these tenderloins offer a great center of the plate option when sliced into medallions.
Cushion:
This meat is extra lean and perfect for dicing and slicing into strips for stir fries and salads.
Boneless Sirloin:
Ideal for cubing, dicing, and slicing into strips. Also great for slicing into boneless sirloin chops or cutting into boneless pork spareribs.
Steak Ready Butts:
Traditionally smoked for barbeque, these can also be diced for a high flavor addition.
Boneless Butts:
Closely trimmed with consistent separation points. Average trim is 1/4”. Superior results lead to patron satisfaction and repeat business.
Great menu ideas using NATURAL CHOICE® fresh pork
Buffalo Pork Chop
This beer-battered and deep-fried NATURAL CHOICE® pork chop is smothered with buffalo hot sauce and served with crisp celery and cool bleu cheese dressing.
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The Austin Dip
This big dipper features succulent, slow roasted NATURAL CHOICE® pork loin, shaved and piled high on a French baguette. Topped with horseradish mayo, sautéed sage leaves, a generous grating of Parmesan cheese and savory au jus.
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49949/Boneless Half Loin
10575/Boneless Strap-off Loin
Grilled Pork Tenderloin Eggs Benedict
Classic breakfast fare with a flare. Savory, succulent grilled NATURAL CHOICE® pork tenderloin adorns a crispy, toasted baguette and perfectly poached egg. It’s all crowned with zesty hollandaise and served with asparagus.
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Black Pepper Sweet and Sour Pork
Cubed NATURAL CHOICE® sirloin of pork dipped in a black pepper batter, deep fried and drizzled with tangy sweet and sour sauce.
Sweet Corn and Pork Stew
This bowl full of bliss features tender, juicy NATURAL CHOICE® pork cushion meat, sweet corn, roasted red peppers, diced potatoes, a splash of white wine and a hint of garlic.
Five Alarm Huevos Rancheros
This spicy wake-up call takes achiote-seasoned NATURAL CHOICE® roast pork and tops it with fried eggs and zesty ranchero sauce. Served with grilled onions and a warm flour tortilla.