About Us

Backed by 125+ years of expertise

Founded in 1891 by George A. Hormel in Austin, Minnesota, USA, Hormel Foods has grown from a local community staple into a thriving, multinational Fortune 500 corporation. Today, we support distributors, operators, and culinary professionals in over 75 countries.

Our enduring commitment to integrity and quality continues to earn recognition. We are proud to be named one of Time’s “America’s Most Iconic Companies” and recognized as a “Brand That Matters” by Fast Company. This legacy of trust ensures that when you partner with us, you are partnering with a company that values stability, innovation, and long-term success.

A GLOBAL NETWORK OF 20,000 FOOD PROFESSIONALS

When you choose Hormel Foodservice International, you are tapping into a global support system 20,000 people strong. From food scientists and corporate chefs to logistics planners, our team is dedicated to solving your greatest kitchen challenges. Our world-class R&D teams deliver labour-saving solutions. We listen to your operational needs to provide relevant, smart ideas that work for your specific menu.

OUR MISSION: EFFICIENCY MEETS EXCELLENCE

We are driven to support a culinary culture that values quality and sustainability. Our mission is to provide efficient, labour-saving food solutions that align with New Zealand’s world-class standards. We offer products designed to streamline kitchen operations and reduce waste, allowing you to deliver exceptional dining experiences with consistency and ease.