CURE 81™ Hardwood Smoked Ham with Natural Juices, 4 PC
Hormel Product Code: #09496
GTIN #90037600094965
Product Description
Whole muscle natural juice ham is exceptionally lean. Naturally hardwood smoked to give it unsurpassed flavor. Each and every ham is registered and guaranteed to ensure satisfaction.
- CURE 81™ Ham is made from premium quality fresh hams for a lean, consistent product every time.
- Hardwood smoked for an authentic, natural smoke flavor.
- CURE 81 Ham is fully cooked and ready to serve with virtually no yield loss.
Preparation Instructions
| CURE 81™ Ham is fully cooked and can be served hot or cold. If used in a hot application, simply heat to desired temperature and serve. |
Nutrition Facts
| Serving Size | (100 g) | |
| Amount Per Serving | ||
| Calories | 119.05 | |
| % Daily Value | ||
| Total Fat 5.36g | 0% | |
| Saturated Fat 1.79g | 0% | |
| Trans Fat 0.01g | 0% | |
| Cholesterol 53.57mg | 0% | |
| Sodium 1059.52mg | 0% | |
| Total Carbohydrate 1.19g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 1.19g | 0% | |
| Includes Added Sugars 1.19g | 0% | |
| Protein 17.86g | 0% | |
| Vitamin D 0mc | 0% | |
| Calcium 14.97mgm | 0.97% | |
| Iron 0.81mgm | 3.76% | |
| Potassium 333.33mgm | 0% | |
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
Ingredients
Cured With Water, Salt, Dextrose, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
Allergens
No Big 9 Allergens Present
Storage
Storage Temp
Metric: 1.11
Imperial: 34
Storage Method
RECOMMENDED TEMPERATURE: 34F. MINIMUM TEMPERATURE: 28F. MAXIMUM TEMPERATURE: 40F. STORAGE: KEEP REFRIGERATED.
Master Dimensions
Pallet Pattern
4 x 8 = 32
Case Dimensions
37.80 x 13.34 x 62.56 cm
14.88 x 5.25 x 24.63 INH
Net Weight
13.81 kg
30.4481 lbs