HORMEL™ Pepperoni, All beef, Sliced, 2/5.67 kg
Product Description
This sliced pepperoni is dried to peak flavor. It is made from 100% fresh beef cuts with carefully sourced spices. This product has a diameter of 1.75 inches (4.45 cm). 14 slices per ounce (approx 5 per 10 g)
- Dependable performance, easy to handle.
- Unique spice blends for true pepperoni flavor.
- Made using 100% fresh beef.
- Specific target slice count for portion control.
- Back-flushed packaging delivers the freshest flavor.
Preparation Instructions
| READY TO EAT: Fully cooked. Serve warm or cold. Simply open package and portion as needed. |
Storage & Case Information
Metric
Imperial
Storage Information
Storage Temp
1.11 °C
34 °F
Storage MethodRECOMMENDED TEMPERATURE: 34F. MINIMUM TEMPERATURE: 28F. MAXIMUM TEMPERATURE: 40F. STORAGE: KEEP REFRIGERATED.
Pallet/Case Information
Pallet Pattern10 x 5 = 50
Case Dimensions
28.91 x 20.80 x 40.34 cm
11.38 x 8.19 x 15.88 in
Net Weight
11.34 kg
25 lbs
Nutrition Information
Ingredients
CITRIC ACID ADDED TO HELP PROTECT FLAVOR Ingredients: Beef, Salt, Contains 2% or less of Water, Dextrose, Spices, Flavoring, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, Citric Acid.
Allergens
No Big 9 Allergens Present
Nutrition Facts
| Serving Size | (100g) | |
| Amount Per Serving | ||
| Calories | 487 | |
| % Daily Value | ||
| Total Fat 44.03g | ||
| Saturated Fat 18.75g | ||
| Trans Fat 2.5g | ||
| Cholesterol 112mg | ||
| Sodium 1581mg | ||
| Total Carbohydrate 1g | ||
| Dietary Fiber 0g | ||
| Total Sugars 0.06g | ||
| Includes Added Sugars 0g | ||
| Protein 19g | ||
| Vitamin D 0mc | ||
| Calcium 15.47mgm | ||
| Iron 2.39mgm | ||
| Potassium 190mgm | ||
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
| Serving Size | (100g) | |
| Amount Per Serving | ||
| Calories | 487 | |
| % Daily Value | ||
| Total Fat 44.03g | 56% | |
| Saturated Fat 18.75g | 94% | |
| Trans Fat 2.5g | 0% | |
| Cholesterol 112mg | 37% | |
| Sodium 1581mg | 69% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 0g | 0% | |
| Includes Added Sugars 0g | 0% | |
| Protein 19g | 0% | |
| Vitamin D 0mc | 0% | |
| Calcium 0mgm | 0% | |
| Iron 1.8mgm | 10% | |
| Potassium 190mgm | 4% | |
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
FAQs
Q: Can this product help us manage food costs compared to standard lay-flat or cup-and-char slices?
A:
A: Yes. The ribbon-style cut offers superior “visual fill.” Because the shredded texture spreads more efficiently than rigid slices, operators can often achieve the appearance of a “heavily topped” pizza using slightly less total meat weight by volume. Additionally, because it is fully cooked and ready-to-use, it eliminates the labor costs and safety risks associated with slicing stick pepperoni in-house.