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HORMEL® BACON 1TM Perfectly Cooked Bacon, Thin Slice, 288 slices

Hormel Product Code: #88223

GTIN #10037600882238

Product Description

Fully cooked for operator convenience, this bacon delivers real hardwood-smoked flavour, heats quickly, and performs like bacon cooked from raw. A proprietary cooking process ensures authentic texture and rich, consistent flavour with every slice. It’s a fully cooked, mess-free solution designed for bold flavour, speed, and consistency.

  • 100% hardwood smoked for a rich, genuine flavour.
  • Hearty, thick slices that match the cooked thickness of 18/22 raw bacon.
  • Minimal prep time.
  • Perfect for high-volume operations seeking consistency and quality.
  • No mess, no grease and no pans compared to cooking bacon from raw.

Preparation Instructions

Heating Directions: Flat Top: Heat bacon for 1.5 minutes on each side. Convection Oven: Heat for 4 minutes.

Nutrition Facts

Serving Size (100 g)
Amount Per Serving
Calories 500
% Daily Value
Total Fat 40g 0%
Saturated Fat 15g 0%
Trans Fat 0.17g 0%
Cholesterol 100mg 0%
Sodium 2200mg 0%
Total Carbohydrate 2.23g 0%
Dietary Fiber 0g 0%
Total Sugars 2.23g 0%
Includes Added Sugars 0g 0%
Protein 30g 0%
Vitamin D 0mc 0%
Calcium 12.79mgm 0.1%
Iron 1.06mgm 0.59%
Potassium 417.82mgm 0%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

PRODUCT OF U.S.A. / PRODUIT DES É.-U.A. Canadian English Statement Ingredients: Pork, Water, Salt, Sugar, Sodium phosphate, Sodium diacetate, Sodium erythorbate, Flavour, Sodium nitrite, Smoke. Canadian French Statement Ingrédients : Porc, Eau, Sel, Sucre, Phosphate de sodium, Diacétate de sodium, Érythorbate de sodium, Saveur, Nitrite de sodium, Fumée.

Allergens

No Big 9 Allergens Present

Bioengineering Information

The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product. Please contact the Regulatory Affairs group (RALF) for additional Bioengineered evaluation required on this item.

Storage

Storage Temp

Metric: -17.78
Imperial: 0

Storage Method

Recommended Temperature: 0°F (-17°C). Minimum Temperature: -20°F (-28°C). Maximum Temperature: 10°F (-12°C) Storage: Keep Frozen.

Master Dimensions

Pallet Pattern

12 x 6 = 72

Case Dimensions

9.88 x 6.63 x 15.38 INH

Net Weight

2.95 kg
6.5 LBR