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HORMEL® Pepperoni, Sliced, 2/5.67 kg

Hormel Product Code: #115298
GTIN: #10037600152980

Product Description

This sliced pepperoni is made from select pork and beef cuts. It has a classic flavor with a balance of sweet, savory, and spice. This pepperoni resists cupping, charring, and grease-out. This product has a diameter of 1.75 inches (4.5 cm).
  • A specific target slice count for portion control. 16 slices per ounce (5-6 per 10g)
  • Dependable performance, easy to handle.
  • Unique spice blends for true pepperoni flavor.
  • Authentic, brick-red appearance for great eye appeal.
  • Back-flushed packaging delivers fresh flavor.

Download Spec Sheet

The HORMEL® brand stands for quality, innovation, and trusted protein solutions that deliver great taste, consistency, and reliability operators can count on.


Ideas for This Product


Preparation Instructions

Fully cooked. Simply open package and portion as needed.

Storage & Case Information

Metric Imperial

Storage Information

Storage Temp -17.78 °C 0 °F
Storage MethodRECOMMENDED TEMPERATURE: 0F. MINIMUM TEMPERATURE: -20F. MAXIMUM TEMPERATURE: 10F. STORAGE: KEEP FROZEN.

Pallet/Case Information

Pallet Pattern10 x 5 = 50
Case Dimensions 11.9 x 8.6 x 23.63 in 11.9 x 8.6 x 23.63 in
Net Weight 11.34 kg 25 lbs

Nutrition Information

Ingredients

PRODUCT OF U.S.A. / PRODUIT DES É.-U.A. Ingredients: Pork, Beef, Salt, Water, Spices, Sugars (dextrose, turbinado sugar), Cultured celery powder, Lactic acid starter culture, Flavours, Paprika extracts, Cherry powder, Sea salt, Smoke flavour. Contains: Mustard.

Allergens

Mustard

Bioengineering Information
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.

Nutrition Facts

Serving Size (100g)
Amount Per Serving
Calories 473.15
% Daily Value
Total Fat 42.05g
Saturated Fat 16.52g
Trans Fat 1.27g
Cholesterol 111.2mg
Sodium 1695mg
Total Carbohydrate 1.23g
Dietary Fiber 0g
Total Sugars 0.14g
Includes Added Sugars 0g
Protein 20.02g
Vitamin D 0mc
Calcium 24.44mgm
Iron 1.41mgm
Potassium 276.5mgm
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Serving Size (100g)
Amount Per Serving
Calories 473.15
% Daily Value
Total Fat 42.05g 54%
Saturated Fat 16.52g 83%
Trans Fat 1.27g 0%
Cholesterol 111.2mg 0%
Sodium 1695mg 71%
Total Carbohydrate 1.23g 0%
Dietary Fiber 0g 0%
Total Sugars 0.14g 0%
Includes Added Sugars 0g 0%
Protein 20.02g 0%
Vitamin D 0mcg 0%
Calcium 0mg 1.88%
Iron 0mg 7.86%
Potassium 276.5mgm 0%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

FAQs

Q: What is this product, and what is it designed for?
A:

HORMEL® Pepperoni is a fully cooked lay-flat pepperoni made from select pork and beef, sliced to a 4.5 cm diameter. The flavour profile — sweet, savoury, and lightly spiced — delivers the classic look and taste guests expect. It’s built for operations that need consistent results shift to shift: it layers cleanly with any cheese blend, holds up through delivery, and performs across different oven types. Backflushed packaging preserves fresh flavour from production to the make line.

Q: Why does specific target slice count matter when evaluating pepperoni cost?
A:

Specific target slice count helps you understand the true value of a case, not just the invoice price. A lower case price may look better upfront, but if the product is sold with a slice-count range, you could end up with fewer usable slices per case even when the case weight is the same. HORMEL® Pepperoni is sliced to exact specs, helping operators know how many slices they’re getting, how many pizzas each case can cover and what the product actually costs per pizza. Switching a range-count to an exact-count product ensures the full yield, and that precision can mean hundreds more slices per case and a stronger bottom line.

Q: How does it handle at the make line during a busy service?
A:

Precision slicing and strong dealability mean slices separate cleanly from the pack without tearing or clumping. That cuts the time spent pulling slices apart, reduces waste from torn pieces, and helps staff build pizzas consistently regardless of skill level. When ticket volume is high, those seconds per pizza add up.

Q: Does this pepperoni resist curling in the oven?
A:

It stays flat — that’s what this format is built for. The controlled fat-to-lean ratio and precise cooking and drying process resist cupping, charring, edge burn, and grease out, so colour and coverage stay consistent from the first pizza of the shift to the last. It performs the same way across different oven types without any adjustment on your end.

Q: How is this product stored, and how much prep does it need?
A:

Keep frozen at -18°C (0°F); minimum -29°C (-20°F). Fully cooked — open the package and portion directly onto the pizza. No thawing or additional prep step required.

Q: What allergens does this product contain?
A:

Mustard is declared for this product. Ingredients: Pork, Beef, Salt, Water, Spices, Sugars (dextrose, turbinado sugar), Lactic acid starter culture, Flavours, Paprika extracts, Cherry powder, Sea salt, Smoke flavour. Confirm current allergen and label information against the product spec sheet or with your Hormel Foodservice representative before use.

Q: Where can I buy HORMEL® Pepperoni in Canada?
A:

It’s sold through foodservice distribution partners across Canada, though availability varies by region. To find out who carries it near you, use the distributor locator on the product page or get in touch with your Hormel Foods sales representative.

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