ALWAYS TENDER® Pork Crown Roast, Whole, 8 pc
Fresh Pork Crown Roast
This is a 8 to 10 bone center cut loin section with only the rib bones still left attached. The backbone and chine bone have been removed.
- Great for special carving stations at white tablecloth restaurants.
& Menu Ideas
Suggested Use & Menu Ideas
Special carving stations or cut into chops
Preheat convection oven to 350 degrees. Cook until the internal temperature reaches 155 degrees.
Tenderness and Juiciness Improved with Up to 12% of a Solution++ ++Solution Ingredients: Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate.
No Allergens present