HORMEL™ Bacon Topping, Cooked
Hormel Product Code: #04544
GTIN #10037600045442
Product Description
100% real bacon with all the flavor. This bacon topping is fully cooked and ready to top a variety of creations patrons will rave about. It is diced to 3/8 inch (1cm).
- Fully cooked for easy preparation and safe handling without the grease.
- Authentic, real bacon flavor.
- Diced for added portion control.
- Back-flushed packaging delivers the freshest flavor.
Preparation Instructions
Fully cooked. Serve warm or cold. Simply open package and portion as needed.
Nutrition Facts
| Serving Size | (100 g) | |
| Amount Per Serving | ||
| Calories | 428.57 | |
| % Daily Value | ||
| Total Fat 32.14g | 0% | |
| Saturated Fat 14.29g | 0% | |
| Trans Fat 0.17g | 0% | |
| Cholesterol 178.57mg | 0% | |
| Sodium 2285.71mg | 0% | |
| Total Carbohydrate 2.03g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 2.03g | 0% | |
| Includes Added Sugars 0g | 0% | |
| Protein 35.71g | 0% | |
| Vitamin D 0mc | 0% | |
| Calcium 14.38mgm | 0.15% | |
| Iron 1.22mgm | 0.95% | |
| Potassium 441.06mgm | 0% | |
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
Ingredients
SMOKE FLAVORING ADDED Ingredients: Bacon (Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May also contain Smoke Flavoring, Dextrose, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey).
Allergens
No Big 9 Allergens Present
Storage
Storage Temp
Metric: 1.11
Imperial: 34
Storage Method
RECOMMENDED TEMPERATURE: 34F. MINIMUM TEMPERATURE: 28F. MAXIMUM TEMPERATURE: 40F. STORAGE: KEEP REFRIGERATED.
Master Dimensions
Pallet Pattern
16 x 5 = 80
Case Dimensions
25.40 x 17.63 x 29.54 cm
10 x 6.94 x 11.63 INH
Net Weight
4.54 kg
10 lbs