HORMEL™ Canadian Style Bacon With Sirloin Sliced And Quartered 10 Slices Per Ounce
Hormel Product Code: #29806
GTIN #10037600298060
Product Description
Convenient and easy to use. Eliminates food safety concerns associated with slicing. Sliced and quartered for added convenience. Helps control portion costs. Consistent appearance and performance.
- Convenient and easy to use.
- Eliminates food safety concerns associated with slicing.
- Sliced and quartered for added convenience.
- Helps control portion costs.
- Consistent appearance and performance.
- This product is fully cooked and virtually 100% usable.
- Keep Refrigerated
Preparation Instructions
READY TO EAT~Fully cooked. Serve warm or cold. Simply open package and portion as needed.
Nutrition Facts
| Serving Size | (100 g) | |
| Amount Per Serving | ||
| Calories | 125 | |
| % Daily Value | ||
| Total Fat 6.25g | 0% | |
| Saturated Fat 2.68g | 0% | |
| Trans Fat 0.03g | 0% | |
| Cholesterol 53.57mg | 0% | |
| Sodium 1142.86mg | 0% | |
| Total Carbohydrate 2.01g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 1.32g | 0% | |
| Includes Added Sugars 1.79g | 0% | |
| Protein 17.86g | 0% | |
| Vitamin D 0mc | 0% | |
| Calcium 0.55mgm | 0% | |
| Iron 3.71mgm | 2% | |
| Potassium 400.21mgm | 0% | |
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
Ingredients
SMOKE FLAVORING ADDED CHUNKED AND FORMED INCLUDES PORK SIRLOIN HIPS Cured With Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Allergens
No Big 9 Allergens Present
Bioengineering Information
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product. Please contact the Regulatory Affairs group (RALF) for additional Bioengineered evaluation required on this item.
Storage
Storage Temp
Metric: 1.11
Imperial: 34
Storage Method
RECOMMENDED TEMPERATURE: 34F. MINIMUM TEMPERATURE: 28F. MAXIMUM TEMPERATURE: 40F. STORAGE: KEEP REFRIGERATED.
Master Dimensions
Pallet Pattern
7 x 10 = 70
Case Dimensions
12.75 x 3.75 x 18.13 INH
Net Weight
4.54 kg
10 LBR