HORMEL™ LAYOUT™ Bacon 13-17 Slices Per Pound
Product Description
Provides excellent plate coverage for improved presentation. Natural wood smoke creates a rich and balanced bacon flavor. Accurate slice counts provide true portion costs and improved cook yield.
- Provides excellent plate coverage for improved presentation.
- Natural wood smoke creates a rich and balanced bacon flavor.
- Accurate slice counts provide true portion costs and improved cook yield.
- Approximately 15 slices per pound.
- Keep Refrigerated
- Use as a center of the plate breakfast meat or as a flavorful addition to sandwiches, salads, potatoes, soups, and entrees. Can also be used to wrap around steaks, chops, shrimp, and scallops.
Preparation Instructions
Bake~Can be prepared in the oven or on the grill. It is laid out on friable parchment paper, which will not burn.
Storage & Case Information
Metric
Imperial
Storage Information
Storage Temp
1.11 °C
34 °F
Storage MethodRECOMMENDED TEMPERATURE: 34F. MINIMUM TEMPERATURE: 28F. MAXIMUM TEMPERATURE: 40F. STORAGE: KEEP REFRIGERATED.
Pallet/Case Information
Pallet Pattern8 x 9 = 72
Case Dimensions
12 x 4.38 x 18.13 in
12 x 4.38 x 18.13 in
Net Weight
6.8 kg
15 lbs
Nutrition Information
Ingredients
Cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite.
Allergens
No Big 9 Allergens Present
Bioengineering Information
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.
100g
15g
Nutrition Facts
| Serving Size | (100g) | |
| Amount Per Serving | ||
| Calories | 533.33 | |
| % Daily Value | ||
| Total Fat 46.67g | ||
| Saturated Fat 16.67g | ||
| Trans Fat 0.18g | ||
| Cholesterol 100mg | ||
| Sodium 2200mg | ||
| Total Carbohydrate 0.49g | ||
| Dietary Fiber 0g | ||
| Total Sugars 0.49g | ||
| Includes Added Sugars 0g | ||
| Protein 33.33g | ||
| Vitamin D 0mc | ||
| Calcium 1.63mgm | ||
| Iron 7.31mgm | ||
| Potassium 102.23mgm | ||
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
| Serving Size | (15g) | |
| Amount Per Serving | ||
| Calories | 80 | |
| % Daily Value | ||
| Total Fat 7g | 9% | |
| Saturated Fat 2.5g | 13% | |
| Trans Fat 0g | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 330mg | 14% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 0g | 0% | |
| Includes Added Sugars 0g | 0% | |
| Protein 5g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mgm | 0% | |
| Iron 0mgm | 0% | |
| Potassium 0mgm | 0% | |
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||