HORMEL FAST ‘N EASY Sausage Link, Skin-on, Fully Cooked, 4.54 kg

Hormel Product Code: #20652

GTIN #10037600206522

Descripción del producto

Fully cooked. These pork breakfast sausage links are made with fresh pork cuts and a unique blend of flavorful spices. Tender and meaty texture combine with outstanding flavor!

  • Textura carnosa y tierna, funciona como salchicha cocinada desde cruda.
  • Casi el 100% de rendimiento permite al cliente satisfacer las demandas máximas del negocio con facilidad.
  • Approximately 200 links per case.

Instrucciones de preparación

GRIDDLE FRY: FROM THAWED: Place links on grill top. Heat over medium-low heat at 325°F (165°C) for 9 minutes, turning occasionally, or until hot. FROM FROZEN: Place links on grill top. Heat over medium-low heat (325°F) for 15 minutes, turning frequently, or until hot. BAKE: FROM THAWED: Heat oven to 400°F (200°C). Place links in single layer in shallow baking pan. Bake 8 minutes, turning once, until hot. FROM FROZEN: Heat oven to 400°F (200°C). Place links in single layer in shallow baking pan. Bake 12 minutes, turning once, until hot CONVECTION: FROM THAWED: Heat oven to 350°F (177°C). Place links in single layer in shallow baking pan. Bake 4-5 minutes, turning once, until hot. FROM FROZEN: Heat oven to 350°F (177°C). Place links in single layer in shallow baking pan. Bake 6 minutes, turning once, until hot.

Información nutricional

Tamaño de la ración (100 g)
Cantidad por ración
Calorías 400
% Daily Value
Grasa total 37.78g 0%
Grasas saturadas 13.33g 0%
Traducción Grasa 0 g 0%
Colesterol 66.67mg 0%
Sodio 866.67mg 0%
Carbohidratos totales 0 g 0%
Fibra dietética 0 g 0%
Azúcares totales 0 g 0%
Contiene azúcares añadidos 0 g 0%
Proteína 13.33g 0%
Vitamina D 0mc 0%
Calcio 0 mg 0%
Hierro 0.89mgm 0%
Potasio 0 mg 0%
* Los valores diarios porcentuales se basan en una dieta de 2000 calorías. Tus valores diarios pueden ser mayores o menores dependiendo de tus necesidades calóricas.

Ingredientes

BHA, Propyl Gallate with Citric Acid Added to Help Protect Flavor Ingredients: Pork, Water, Salt, Spices, Sugar, Dextrose, Flavoring, BHA, Propyl Gallate, Citric Acid. In Beef Collagen Casing.

Alérgenos

No contiene los 9 alérgenos principales

Almacenamiento

Temperatura de almacenamiento

Sistema métrico: -17.78
Imperial: 0

Método de almacenamiento

TEMPERATURA RECOMENDADA: 0 °F. TEMPERATURA MÍNIMA: -20 °F. TEMPERATURA MÁXIMA: 10 °F. ALMACENAMIENTO: MANTENER CONGELADO.

Dimensiones principales

Patrón de palés

9 x 8 = 72

Dimensiones de la carcasa

28.19 x 10.67 x 42.42 cm
11.1 x 4.2 x 16.7 INH

Peso neto

4.54 kg
10 libras