FONTANINI® Sliced Spicy Italian Pork Sausage, Cooked, 2/2.27 kg
Product Description
- Fully cooked for convenience.
- Eliminates food safety concerns associated with preparing raw meat.
- Helps control portion costs.
- Consistent appearance, size, and performance for great eye appeal.
- All meat for a firm bite
FONTANINI® meatballs and sausage are traditionally made with the highest-quality ingredients, a scratch-made taste and an authentic, hand-crafted appearance.
Ideas for This Product
Why Premium Matters: A Smarter Way to Choose Italian Sausage and Meatballs
Sausage and meatballs aren’t just ingredients, they’re the flavour drivers that anchor pizzas, pastas and subs.
Read MorePreparation Instructions
Fully cooked. Simply heat and serve.
Storage & Case Information
Storage Information
Pallet/Case Information
Nutrition Information
Ingredients
Ingredients: Pork, Spices, Water, Salt, Sugars (corn syrup solids), Seasoning, Lemon Juice Powder (corn syrup and lemon juice solids, lemon oil). Ingrédients: Porc, Épices, Eau, Sel, Sucres (extrait sec de sirop de maïs), Assaisonnement, Jus de citron en poudre (extraits secs de sirop de maïs et de citron, essence de citron).
Allergens
No Big 9 Allergens Present
Nutrition Facts
| Serving Size | (100g) | |
| Amount Per Serving | ||
| Calories | 346.8 | |
| % Daily Value | ||
| Total Fat 31.13g | ||
| Saturated Fat 11.42g | ||
| Trans Fat 0.18g | ||
| Cholesterol 74mg | ||
| Sodium 0mg | ||
| Total Carbohydrate 2.52g | ||
| Dietary Fiber 0g | ||
| Total Sugars 1.15g | ||
| Includes Added Sugars 0g | ||
| Protein 14.12g | ||
| Vitamin D 0mcg | ||
| Calcium 0mg | ||
| Iron 0mg | ||
| Potassium 0mg | ||
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
| Serving Size | (100g) | |
| Amount Per Serving | ||
| Calories | 346.8 | |
| % Daily Value | ||
| Total Fat 31.13g | 40% | |
| Saturated Fat 11.42g | 57% | |
| Trans Fat 0.18g | 0% | |
| Cholesterol 74mg | 25% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 2.52g | 1% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 1.15g | 0% | |
| Includes Added Sugars 0g | 0% | |
| Protein 14.12g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 0mg | 0% | |
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
FAQs
The quality of the meat. This sausage is made from 100% ground pork — whole cuts rather than trim — giving you better texture, a firmer bite, and a cleaner finish than products built on lower-quality inputs. A fresh Italian spice blend rounds out the flavour profile you’d expect from a quality hot Italian sausage.
Consistent piece count makes portioning predictable. At 8 pieces per ounce (approximately 3 per 10 g), your team knows exactly how many pieces go on a pizza, into a pasta, or onto a sub — no estimating, no overloading. That consistency protects your food cost and makes it easier to standardize builds across the line regardless of who is working the station.
Preparation is minimal. This is a fully cooked product — simply heat and serve. There’s no raw meat handling, no monitoring for doneness, and no food safety concerns associated with preparing raw pork. It works on a flat top, in a convection oven, or heated directly in sauce, depending on the application.
Sliced and portioned, it’s well-suited for any build where Italian sausage is a centrepiece ingredient. Pizza is the natural anchor — it lays evenly and holds its integrity through the bake. It also works in pasta dishes, hot sandwiches, and subs. Because it comes sliced rather than crumbled, it holds a distinct presence on the plate rather than disappearing into the sauce.
It holds its texture when kept in sauce or on a warming surface. The all-meat composition means it doesn’t dry out or turn rubbery the way lower-quality products can during a long service window. For high-volume operations, that stability through service matters as much as how it performs right off the heat.
No allergens are declared for this product. Ingredients: Pork, Spices, Water, Salt, Sugar (corn syrup, glucose), Seasoning, Lemon juice powder. Confirm current allergen and label information against the product spec sheet or with your Hormel Foods sales representative before use.
It’s sold through foodservice distribution partners across Canada, though availability varies by region. To find out who carries it near you, use the distributor locator on the product page or get in touch with your Hormel Foods sales representative.
