English (Canada) Français du Canada

FONTANINI® Sliced Spicy Italian Pork Sausage, Cooked, 2/2.27 kg

Hormel Product Code: #142606
GTIN: #10039437426067

Product Description

Fully Cooked Sliced Hot Italian Sausage is made from 100% ground pork and is seasoned with a fresh Italian spice blend. The product has an authentic appearance and a meaty bite. There are 8 pieces per oz on average (approx. 3 per 10g).
  • Fully cooked for convenience.
  • Eliminates food safety concerns associated with preparing raw meat.
  • Helps control portion costs.
  • Consistent appearance, size, and performance for great eye appeal.
  • All meat for a firm bite

Download Spec Sheet

FONTANINI® meatballs and sausage are traditionally made with the highest-quality ingredients, a scratch-made taste and an authentic, hand-crafted appearance.


Ideas for This Product


Preparation Instructions

Fully cooked. Simply heat and serve.

Storage & Case Information

Metric Imperial

Storage Information

Storage Temp -17.78 °C 0 °F
Storage MethodRECOMMENDED TEMPERATURE: 0F. MINIMUM TEMPERATURE: -20F. MAXIMUM TEMPERATURE: 10F. STORAGE: KEEP FROZEN.

Pallet/Case Information

Pallet Pattern13 x 6 = 78
Case Dimensions 9.88 x 5.94 x 14.38 in 9.88 x 5.94 x 14.38 in
Net Weight 4.54 kg 10 lbs

Nutrition Information

Ingredients

Ingredients: Pork, Spices, Water, Salt, Sugars (corn syrup solids), Seasoning, Lemon Juice Powder (corn syrup and lemon juice solids, lemon oil). Ingrédients: Porc, Épices, Eau, Sel, Sucres (extrait sec de sirop de maïs), Assaisonnement, Jus de citron en poudre (extraits secs de sirop de maïs et de citron, essence de citron).

Allergens

No Big 9 Allergens Present

Bioengineering Information
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.

Nutrition Facts

Serving Size (100g)
Amount Per Serving
Calories 346.8
% Daily Value
Total Fat 31.13g
Saturated Fat 11.42g
Trans Fat 0.18g
Cholesterol 74mg
Sodium 0mg
Total Carbohydrate 2.52g
Dietary Fiber 0g
Total Sugars 1.15g
Includes Added Sugars 0g
Protein 14.12g
Vitamin D 0mcg
Calcium 0mg
Iron 0mg
Potassium 0mg
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Serving Size (100g)
Amount Per Serving
Calories 346.8
% Daily Value
Total Fat 31.13g 40%
Saturated Fat 11.42g 57%
Trans Fat 0.18g 0%
Cholesterol 74mg 25%
Sodium 0mg 0%
Total Carbohydrate 2.52g 1%
Dietary Fiber 0g 0%
Total Sugars 1.15g 0%
Includes Added Sugars 0g 0%
Protein 14.12g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

FAQs

Q: What makes this sausage worth choosing over a lower-cost option?
A:

The quality of the meat. This sausage is made from 100% ground pork — whole cuts rather than trim — giving you better texture, a firmer bite, and a cleaner finish than products built on lower-quality inputs. A fresh Italian spice blend rounds out the flavour profile you’d expect from a quality hot Italian sausage.

Q: Why does the 8-pieces-per-ounce count matter for my operation?
A:

Consistent piece count makes portioning predictable. At 8 pieces per ounce (approximately 3 per 10 g), your team knows exactly how many pieces go on a pizza, into a pasta, or onto a sub — no estimating, no overloading. That consistency protects your food cost and makes it easier to standardize builds across the line regardless of who is working the station.

Q: How much prep does this product require?
A:

Preparation is minimal. This is a fully cooked product — simply heat and serve. There’s no raw meat handling, no monitoring for doneness, and no food safety concerns associated with preparing raw pork. It works on a flat top, in a convection oven, or heated directly in sauce, depending on the application.

Q: What menu applications work best with this product?
A:

Sliced and portioned, it’s well-suited for any build where Italian sausage is a centrepiece ingredient. Pizza is the natural anchor — it lays evenly and holds its integrity through the bake. It also works in pasta dishes, hot sandwiches, and subs. Because it comes sliced rather than crumbled, it holds a distinct presence on the plate rather than disappearing into the sauce.

Q: How does it hold during a busy service?
A:

It holds its texture when kept in sauce or on a warming surface. The all-meat composition means it doesn’t dry out or turn rubbery the way lower-quality products can during a long service window. For high-volume operations, that stability through service matters as much as how it performs right off the heat.

Q: What allergens does this product contain in Canada?
A:

No allergens are declared for this product. Ingredients: Pork, Spices, Water, Salt, Sugar (corn syrup, glucose), Seasoning, Lemon juice powder. Confirm current allergen and label information against the product spec sheet or with your Hormel Foods sales representative before use.

Q: Where can I buy FONTANINI® Sliced Spicy Italian Pork Sausage in Canada?
A:

It’s sold through foodservice distribution partners across Canada, though availability varies by region. To find out who carries it near you, use the distributor locator on the product page or get in touch with your Hormel Foods sales representative.

Contact a Hormel Sales Rep

Fill out the form below and we'll connect you to a Hormel Foodservice sales representative.

*Indicates required field

Request Information
  • Tell Us About You:

  • ?Not in Canada?
    Please choose your location in the footer.
  • Tell Us About Your Operation:

  • 255 characters remaining