HORMEL® Bacon Topping, Extra Cooked, 2/2.27 kg
Hormel Product Code: #34199
GTIN #10037600341995
Product Description
100% real bacon topping with all the flavour, this bacon topping is fully cooked and ready to top a variety of creations patrons will rave about. Diced and extra cooked for less visible fat.
- Diced to 3/8 inch (1cm) pieces.
- Fully cooked and ready to portion.
- 100% real bacon.
- Provides a consistent cook level and eliminates grease problems from cooking raw bacon.
Preparation Instructions
Fully cooked and ready to use.
Nutrition Facts
| Serving Size | (100 g) | |
| Amount Per Serving | ||
| Calories | 428.57 | |
| % Daily Value | ||
| Total Fat 35.71g | 0% | |
| Saturated Fat 14.29g | 0% | |
| Trans Fat 0.18g | 0% | |
| Cholesterol 142.86mg | 0% | |
| Sodium 28142.86mg | 0% | |
| Total Carbohydrate 1.17g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 1.17g | 0% | |
| Includes Added Sugars 0g | 0% | |
| Protein 28.57g | 0% | |
| Vitamin D 0mc | 0% | |
| Calcium 15.46mgm | 0.08% | |
| Iron 1.31mgm | 0.51% | |
| Potassium 461.5mgm | 0% | |
| * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
Ingredients
PRODUCT OF U.S.A. / PRODUIT DES É.-U.A. Canada English Statement Ingredients: Pork, Water, Salt, Sugar, Sodium erythorbate, Sodium nitrite, Smoke. May contain: Dextrose, Potassium chloride, Smoke flavour, Sodium phosphates. Canada French Statement Ingrédients : Porc, Eau, Sel, Sucre, Érythorbate de sodium, Nitrite de sodium, Fumée. Peut contenir: Dextrose, Chlorure de potassium, Saveur de fumée, Phosphates de sodium.
Allergens
No Big 9 Allergens Present
Bioengineering Information
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product. Please contact the Regulatory Affairs group (RALF) for additional Bioengineered evaluation required on this item.
Storage
Storage Temp
Metric: -17.78
Imperial: 0
Storage Method
RECOMMENDED TEMPERATURE: 0F. MINIMUM TEMPERATURE: -20F. MAXIMUM TEMPERATURE: 10F. STORAGE: KEEP FROZEN.
Master Dimensions
Pallet Pattern
16 x 5 = 80
Case Dimensions
10 x 6.94 x 11.63 INH
Net Weight
4.54 kg
10 LBR
