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MASTERPIECES® Pork Sausage Topping, Andouille, Bias Cut, All Meat, 2/5 lb

Hormel Product Code: #28786

GTIN #10037600287866

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Andouille Pork Sausage Topping Bias Cut, All Meat

This fully cooked andouille pork sausage is made with 100% ground pork seasoned with robust cajun spices such as cayenne, red pepper, and paprika. Bias cut size is approximately 4 pieces per ounce (+/- 5 pieces).

  • Fully cooked for convenience.
  • Eliminates food safety concerns associated with preparing raw meat.
  • Helps control portion costs.
  • Consistent appearance, size, and performance.
  • Thick bias cut for great eye appeal.
Suggested Use
& Menu Ideas
Preparation
Instructions
Nutritional
Information
Storage &
Master Case

Suggested Use & Menu Ideas

Great as a pizza topping or as an ingredient. Also great for use in pasta dishes.

Preparation

Fully cooked. Serve warm. Simply open package and portion as needed.

Nutritional Facts

Serving Size
56 g
Amount Per Serving
Calories
170
Calories From Fat
130
Total Fat
14 g
Saturated Fat
5 g
Trans Fat
0 g
Cholesterol
35 mg
Sodium
770 mg
Potassium
190 mg
Total Carbohydrates
2 g
Dietary Fiber
0 g
Sugars
1 g
Protein
8 g
Vitamin A
4%
Vitamin C
0%
Iron
4%
Calcium
2%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Ingredients: Pork, Water, Sodium Lactate, Salt, Spices, Dextrose, Flavorings, Hydrolyzed Corn Protein, Whey Protein Concentrate (from Milk), Sodium Phosphates, Sodium Erythorbate, Oleoresin of Paprika, Sodium Nitrite.

Allergen Info

Milk ingredients present

Storage

Storage Temp
-20 F - 10 F
Storage Method
Keep Frozen

Master Case

Net Weight
10.00 LB