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Hormel Product Code: #45091 | GTIN #90037600450914
Fully cooked St. Louis Style Rib that is slow-smoked over 100% Pecanwood chips, and then rubbed with a savory BBQ rub. This results in a rich mahogany color, distinctive exterior bark, and deep smoke flavor.
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Smaller portions work great for appetizers, combo meals, or small plates, while whole and half racks work great for entrees and sharing plates.
Fully cooked. Simply heat and serve. Heat on a char grill for 3-4 minutes per side or until warm. Ribs can also be covered and placed in a 350 degree oven until reaching a minimum internal temperature of 145 degrees.
Fully Cooked Rubbed with Sugar, Salt, Paprika, Spices, Onion Powder, Spice Extractives [including Extractives of Celery Seed], Garlic Powder, Extractives of Paprika.. Ingredients: Cooked Pork Spareribs, Water, Salt, Seasoning (Yeast Extract, Citrus Extract), Sugar, Seasoning (Sugar, Spice Extractives).
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product. Please contact the Regulatory Affairs group (RALF) for additional Bioengineered evaluation required on this item.
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