MILL STREET™ Sandwiches…the best thing to hit sandwich operations since sliced bread!
There are two hot concepts in the foodservice world today: sandwiches and branding. So it’s only natural that Hormel Foods would put the two together! MILL STREET™ Sandwiches is a branded concept that’s ideal for both new sandwich operations and existing operations.
But are sandwiches really that hot? Consider these facts:
- In 2005, sandwiches accounted for 25% of the total foodservice revenue… about $120 billion!
- Sandwich chains grew 29% from 2003 to 2005… the industry as a whole only grew 9.7%
- Sandwiches are found at venues from fast food establishments to five star hotels… everyone eats them!
MILL STREET™ Sandwiches is based on the solid premise that consumers today trust brand names, and in many cases even prefer brand names. And a strong brand name and image is exactly what Hormel Foods offers operators… along with the best sandwich meats in the business.
Operators who sign up for the MILL STREET™ Sandwich program have a wide array of Hormel Foods meats to choose from, including HORMEL® BREAD READY® pre-sliced meats, or HORMEL® NATURAL CHOICE® meats, plus a full variety of Hormel Foods bulk meats. It’s a line-up that’s known for high quality and consistency, and deliver the great taste sandwich operators need.
Brand image is delivered via impressive, colorful menu boards, counter cards, danglers, table tents, and dry erase boards. Operators can choose any or all of the items, and menu boards can be easily customized to fit an operator’s existing fare.
In addition, the MILL STREET™ Sandwich program rep can offer operators a full portfolio of sandwich recipes and application ideas that will truly wow customers.
Perhaps best of all, the MILL STREET™ Sandwich program is totally affordable.
Bottom line? Now independently owned sandwich operations can go to market with attention getting-materials that give them a professional image, top quality sliced or bulk sandwich meats, and some of the best service on the planet.
Click here for more information on Mill Street
Genoa Italian Sub
Genoa salami, ham and pepperoni with Provolone and Muenster cheese. Complemented with a pesto vinaigrette dressing on an Italian seasoned sub roll.
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Bronco BLT
It's the BLT with a kick--smoked turkey, spicy jalapeño bacon with Pepper Jack cheese. Topped off with chipotle mayonnaise.
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Hot Ham & Havarti
Old World meets New. Try this delicious combination of ham, Swiss and Havarti, brought together between warm slices of sourdough bread with honey mustard dressing.
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Beef & Bleu Sandwich
Earthy. Robust. Intriguing. It's hearty roast beef and carmelized onions topped with bleu cheese dressing, nested on a soft French baguette.
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Sweet Home Alabama
Delicious pulled pork laced with BBQ Sauce, with the added falvor of Provolone cheese.
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Baja Chicken Sandwich
A "Baja-style" twist on the grilled chicken. Topped with an Italian vinaigrette over a hot grilled chicken breast with Pepper Jack on a ciabatta roll. Avocado and sprouts add extra appeal.
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