Treat them right with tender baby back ribs slathered in your own signature herbal rub, accompanied by comfy mashed potatoes and crisp green beans.
AUSTIN BLUES® delivers authentic barbeque in minutes.
It’s simple and easy for you to serve up the slow-cooked hardwood-smoked taste of AUSTIN BLUES® barbeque, because we’ve done all the work for you. Our full line of barbeque products gives you a delicious foundation of slow-cooked hardwood-smoked meat, to which you can add your own signature sauce and special touches.
AUSTIN BLUES® BBQ takes the time to slow-cook over true hardwood. So it’s easy for you to serve up the juiciest, most authentic barbeque this side of perfection. Avoid the hassles of making your own barbeque – and stay focused on boosting your own bottom line.
Our barbeque line also includes SAUCY BLUES®.
The AUSTIN BLUES® product line includes:
Ribs: Our ribs are rubbed with a special seasoning mixture, then smoked with natural hardwood. Try our lip-smacking Rib Tips as well.
Pulled Pork: Great for barbecue entrees and sandwiches. These lean pork shoulder cuts are hardwood smoked for six hours, then finished off with a clear Carolina-style sauce..
Hot Link: This Kielbasa-style, natural casing, all-pork sausage is hardwood smoked with a touch of hot & spicy flavor from three kinds of pepper – black, red and cayenne. It’s fully prepared, so just add your signature sauce.
Chicken Quarters: Rich and smoky, these authentically-prepared chicken quarters let you offer your patrons a great chicken BBQ taste without a lot of work.
Beef Brisket: Our moist and tender brisket is smoked for 16 hours and is available whole or pre-sliced. Perfect for your buffet carving station.
Pork Loin: These pork loins are naturally hardwood smoked. Tender and flavorful, they are rubbed with a special seasoning mixture before smoking.
Pulled Chicken: Hardwood smoked for several hours and rubbed with a special bbq seasoning before smoking. Fully cooked and ready to use, just reheat for great barbeque entrees.
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Great Menu Ideas Using AUSTIN BLUES® Barbeque
Walk Around Picnic Sandwich
Put an old-fashioned barbeque sandwich on the go – fill up pita bread with sweet baked beans, AUSTIN BLUES® pulled pork and creamy coleslaw. All the decadent fun of an outdoor BBQ.
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Glazed Sausage Bruschetta
This tempting sausage bruschetta starts with buttered and grilled rounds of baguettes, spread with tomato tapenade and a bias cut slice of AUSTIN BLUES® hot links. Sprinkled with Parmesan cheese, diced tomato, chopped basil, and olive oil mixture.
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Classic Shredded Beef Enchiladas
For rich, flavorful beef enchiladas, pile the AUSTIN BLUES® shredded beef brisket on a flour tortilla and top with olives, tomatoes, toasted almonds, ginger, thyme and shredded queso fresco. Cover with marinara sauce and cheese and bake ‘til golden brown.
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Stuffed Pulled Pork Potato Boats
Pump up the excitement with these pork stuffed potato skins. Top the potato skins with shredded AUSTIN BLUES® pulled pork, then sprinkle with green onion, smoked mozzarella and fresh basil. Great for appetizers, bar menus or small plates.
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Smoked Pulled Chicken Sliders
The perfect bite-sized appetizer. Toss AUSTIN BLUES® pulled chicken with your own signature BBQ or buffalo sauce, pile onto sweet Hawaiian or mini hamburger buns and serve with a side of cool ranch or blue cheese dressing, seasoned fries and celery.
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Smoked Pulled Chicken Taco Salad
Combine AUSTIN BLUES® pulled chicken, crisp romaine lettuce, ripe cherry tomatoes, black olives and shredded cheese in a crispy taco bowl and serve with a side of salsa and sour cream.
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Caramelized Pork Cutlets
This pork cutlet with caramelized apples is a delicious way to spice up your pork. Saute the cutlets in rich butter and serve with apple slices, stir-fried in butter, raisins, nutmeg, cinnamon and brown sugar.
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Chunky Beef Chili and Beans
Add some authentic smokiness to your freshly made chili with AUSTIN BLUES® beef brisket. Let it simmer all day in the chili stock, along with bacon, onions, bell peppers, ancho chili powder, cumin, plum tomatoes and red kidney beans.
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